E-mail: Cathy.lewis@mccracken.kyschools.us
School Cafeteria Managers
Concord Elementary - Ladonna Sheeerer
Heath Elementary - Rexanne Frazier
Hendron-Lone Oak Elementary - Tara Root
Lone Oak Elementary - Connie Brantley
Reidland Elementary - Kaitlyn Scrivner
Lone Oak Intermediate -Tracy English
Heath Middle - Lauren Warren
Lone Oak Middle - Angela Tovar
Reidland Intermediate/Midde- Yvette Lee
McCracken County High School - Starr McMurtry
The McCracken County School Food Service offers ten local cafeterias within a twelve-school district. Each cafeteria is dedicated to serving the students a nutritionally appetizing breakfast and lunch meal at the lowest price possible. You may prepay your child's meals in all twelve schools. We use a debit system to track your child's account.
MySchoolBucks:
Families may use MySchoolBucks to deposit funds into student meal accounts. MySchoolBucks enables families to deposit funds, monitor student account balances online, receive low balance email reminders and view cafeteria purchases.
Free and Reduced Applications:
You must complete a new Free and Reduced Application yearly for your child to qualify for breakfast and lunch meals. If your children receives free or reduced price school meals, they may also be able to get free or low-cost health insurance through Medicaid or the State Children's Health Insurance Program (KCHIP).
Location of Meal Application Form (On-line)
- Parents need to go to Infinite Campus Parent Portal After signing in, go to the left index
- Select “More”
- Select “Meal Benefits”
- Hit “start application” and follow prompts on the screen to complete the application
Per SP 59-2016 McCracken County Public school requires Medical Statements for Students with Special Dietary Needs.
Special Dietary requests will need to be made each school year. Requests are to be made through the school nurse via a statement of the food(s)/allergen(s) to avoid, reason for avoidance, recommended substitute(s) and signature by a medical authority. The School Food Authority maintains the right to follow up on Special Dietary requests for further information or changes to medical documentation if clarification is necessary.
Dietary change requests made for religious reasons may be made through an annual letter provided to the school nurse of food items to avoid and signed by a parent/guardian.
Request for fluid milk substitution can be made through the school nurse annual in writing and signed by a parent/guardian.
Food Service may make modifications for Special Dietary requests made for reasons not pertaining to disability at the discretion of the director. Those requests will be assessed on a case by case basis and must be submitted for annually.
McCracken County Food Service is a self-sustaining program with State and Federal funding for student meals served daily.
SFSP and USDA Child Nutrition Program Non-Discrimination Statement
USDA Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete the USDA Program Discrimination Complaint Online Form (AD-3027) found online at How to file a Complaint, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (833) 256-1665 or (202) 690-7442; or
(3) email: program.intake@usda.gov.
This institution is an equal opportunity provider.
Cathy Lewis
Director of Food Service
Renee Buzanis
Food Service Secretary
E-mail: Renee.buzanis@mccracken.kyschools.us